BERGAMOT (the fruit of health)

Beneficial properties of Bergamot D.O.P. 

The soft drinks “Bergodrink” and “Bergobitter” contain bergamot juice D.O.P., called in the international medical field thanks to its many therapeutic peculiarities “Fruit of health“, becouse it is rich of:  Fiber, mineral salts (sodium, calcium, magnesium, potassium), vitamins (A, C, E and the series B) and antioxidants (Flavonoids are similar to statins), important for neutralizing free radicals and slowing the formation of tumor diseases (especially of the intestine, breast, skin and prostate). As result, bergamot increases on average HDL (good cholesterol) by 38%, reduces both LDL (bad cholesterol level) and triglycerides by 42%, and sugar by 25%. It also normalizes CPK levels and reduces the onset of cardiovascular diseases by 21% (stroke, arteriosclerosis, heart attacks and thrombosis). It reduces the cases of central nervous system diseases (Parkinson and Alzheimer) and has antiviral and healingproperties. It stimulates the appetite and counteracts the intestinal parasites thanks to the citric acid. 

Beneficial properties of Bergamot D.O.P. according to the international scientific studies:

  • Increases HDL (good cholesterol) by an average by 38%
  • Reduces LDL (bad cholesterol) on average by 42%
  • Reduces Triglycerides on average by 42%
  • Reduces sugar in blood on average by 25%
  • Normalizes the CPK levels
  • Reduces the onset of cardiovascular disease on average by 21% (stroke, arteriosclerosis, heart attacks and thrombosis)
  • Reduces the onset of central nervous system diseases (Parkinson and Alzheimer)
  • Antiviral and healing properties
  • Contrasts intestinal parasites
  • Stimulate appetites